How to Cook Delicious Herbed Focaccia Flatbread

Herbed Focaccia Flatbread.

Herbed Focaccia Flatbread You can have Herbed Focaccia Flatbread using 11 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Herbed Focaccia Flatbread

  1. It's 1 c of shredded Mozzarella or other cheese.
  2. It's 3 c of almond meal/flour.
  3. Prepare 1-1/2 tsp of sea salt.
  4. Prepare 1 tsp of onion powder.
  5. It's 1/2 tsp of garlic powder.
  6. You need 1-1/2 tsp of dried rosemary.
  7. Prepare 1-1/2 tsp of dried oregano.
  8. It's 1/2 c of black olives, finely chopped.
  9. Prepare 1/4 c of sun-dried tomatoes, finely sliced.
  10. It's 2 of eggs.
  11. You need 1/2 c of EVOO.

Herbed Focaccia Flatbread instructions

  1. Preheat oven to 375°F..
  2. In medium bowl, combine cheese, almond meal/flour, 1/2 tsp salt, onion and garlic powders, rosemary, oregano, olives and tomatoes..
  3. In small bowl, whisk eggs and all but 1 T of oil. Add to flour mixture and mix well..
  4. Line baking pan with parchment paper. Place dough on pan and shape into a rectangle, about 1/2" thick..
  5. Bake 12 minutes then remove from oven. Poke bread with handle end of wooden spoon every inch or so. Brush with remaing 1 T of oil and sprinkle with 1 tsp of salt..
  6. Bake 8-10 minutes more or until lightly browned..
  7. Keep leftovers in the refrigerator. Reheat slice in microwave for 20 seconds before serving..