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Recipe: Yummy Baklava (using puff pastry)

Baklava (using puff pastry). -Puff pastry is ready and use as required. Puff pastry is filled with an exquisite cinnamon-walnut-sugar combination, baked, and then topped with a sweet honey topping to make a spectacularly delicious dessert! On social media, use this hashtag to join the conversation In this video I will show you how to make simple Quick Baklava recipe with puff pastry, this version of baklava recipe can be considered the fastest easiest.

Baklava (using puff pastry) This heavenly Baklava combines honey-soaked layers of flaky phyllo pastry with spiced walnuts. It's a great make-ahead dessert, and easy to make too! Once the baklava is layered, cut it into pieces using a sharp knife: You can do squares, diamonds, triangles, or whatever shape you want. You can cook Baklava (using puff pastry) using 9 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Baklava (using puff pastry)

  1. You need 1/3 cup of melted butter.
  2. It's 2 cups of crushed nuts (pistachio,walnut,cashew and etc.).
  3. You need 1 tsp of ground cinnamon.
  4. Prepare 1 pack of puff pastry or phyllo sheets.
  5. Prepare of For the syrup.
  6. You need 1/2 cup of honey.
  7. It's 3/4 cup of water.
  8. You need 2 tbsp of lemon juice.
  9. It's 1 cup of granulated sugar.

Thaw puff pastry according to package directions. Line a baking sheet with parchment paper. Reviews for: Photos of Faux Baklava. Baklava pastry recipe, layers of phyllo dough filled with honey, walnuts and pistachios.

Baklava (using puff pastry) step by step

  1. If phyllo pastry, brush with butter every sheets until you reach the 5th sheets and then put the nuts..
  2. If puff pastry, brush butter and put some nuts on every layer of the sheet.
  3. Preheat the oven at 180°C for 15mins..
  4. Cut pastry into diagonal shape and then bake for 1hour and 15mins..
  5. Prepare the syrup by mixing all the syrup ingredients in a saucepan until boiled. Then let it cool for a while.
  6. Lastly, once the pastry is cooked, spread the syrup and garnish with the remaining nuts.

Baklava is a delicious phyllo pastry popular in Middle Eastern countries. Using a pastry brush, brush the phyllo sheet with melted butter. Baklava is a dessert made with layers of thin phyllo dough brushed with butter and a flavorful nut mixture. It's baked and then drenched in a honey syrup. A Classic Baklava Recipe made with phyllo pastry, ground pecans and drizzled with a sweet honey syrup.

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