Recipe: Appetizing Chicken Parmesan Casserole

Chicken Parmesan Casserole.

Chicken Parmesan Casserole You can cook Chicken Parmesan Casserole using 7 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Chicken Parmesan Casserole

  1. You need 3 of large boneless skinless chicken breast (cooked and cubed).
  2. Prepare 1 1/2 of jars of fav spaghetti sauce(I used three cheese prego).
  3. Prepare 1 box of pasta cooked al dente (I used rigatoni).
  4. Prepare 2 cup of crushed croutons (I used garlic and butter).
  5. You need 2 cup of mozzarella cheese.
  6. Prepare 1/2 cup of grated parmesan cheese.
  7. It's 2 tbsp of olive oil.

Chicken Parmesan Casserole instructions

  1. Preheat oven to 350°F.
  2. Add ur cooked pasta to a 9x13 baking dish. Drizzle pasta with olive oil.
  3. Add your cooked, cubed chicken on top of pasta. I cubed my chicken seasoned it with italian seasoning and pan fried it in olive oil and minced garlic.
  4. Sprinkle 1/4 cup of crushed croutons on top of chicken.
  5. Pour spaghetti sauce all over pasta and chicken. You can use just 1 jar I like my pasta with a lot of sauce.
  6. Add mozzarella cheese, parmesan cheese and rest of crushed croutons.
  7. Cover with aluminum foil and cook for 25 minutes. Remove foil and cook for another 5 minutes.