Recipe: Appetizing Crockpot Chicken & gravy & mashed potatoes on Texas bread

Crockpot Chicken & gravy & mashed potatoes on Texas bread. These recipes for chicken entrees and casseroles cooked in the crockpot are among the best you can get. The Recipe: Get ready for a healthy and deceptively simple Crockpot Spicy Chicken Tortilla Soup. The Recipe: Who doesn't crave a hearty tortilla soup on.

Crockpot Chicken & gravy & mashed potatoes on Texas bread Doesn't get much easier than this. All you need is a crockpot, chicken breast and a bbq sauce of your choice. Simply put the chicken breast in the crockpot. You can cook Crockpot Chicken & gravy & mashed potatoes on Texas bread using 11 ingredients and 8 steps. Here is how you cook it.

Ingredients of Crockpot Chicken & gravy & mashed potatoes on Texas bread

  1. You need 2 packs of low sodium chicken gravy envelopes or make your own chicken gravy homemade.
  2. Prepare 1 of biggest can cream of chicken condensed soup for cooking. with or w/o herbs low sodium.
  3. You need 3-4 of boneless skinless chicken breast.
  4. Prepare 1 loaf of Texas Toast white loaf bread(bread isle, not frozen).
  5. You need 1 of pot Homemade mashed potatoes(however you make yours).
  6. It's 1 3/4 cup of water.
  7. Prepare 1/8 tsp of black pepper.
  8. Prepare As needed of seasonings of your choice( I used garlic, dash Italian herbs, McCormick vegetable, parsley, chives.
  9. Prepare 1/2-1 of yellow onion.
  10. Prepare 1 tbsp of or so of unsalted butter.
  11. It's 1 tbsp of or so Ranch dry powder(optional).

Crock Pot Chicken and Dumplings is a quick and easy one-pot wonder! A crowd pleasing dinner full of chicken and pre-made biscuits. This Crockpot Chicken and Dumplings Recipe is easy to make and full of old fashioned goodness with delicious flat rolled dumplings made from scratch. Chicken and dumplings are a classic American.

Crockpot Chicken & gravy & mashed potatoes on Texas bread step by step

  1. Spray pot with Pam. Pour the big can of cream of chicken in pot, the 2 gravy packets, water, butter, TBSP or so of ranch powder, black pepper, & any other seasonings..
  2. Whisk until very smooth..
  3. Add the chicken, and onions and press down into mixture where it's completely covered..
  4. Cook on high 4 hours or low 6-8 hours. Then shred the chicken with a 2 forks inside pot in small or bigger chunks..
  5. When it's close to 1/2 an hour or so from being done, make your homemade mashed potatoes. And any other side dish. Like corn or green beans..
  6. Once everything is done. Layer it on your plate. Piece of Texas loaf bread, mashed potatoes, then pour your chicken and gravy mixture on top, and sprinkle with parsley, chives,s&p. And serve with side of corn or green vegetable..
  7. What it looks like when you cut with a fork. It's so good!.
  8. Mixed bite on my fork..

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