Thai style bruschetta 🍅 🇮🇹. Reviews for: Photos of Italian-Style Bruschetta. Add a little Thai flavour to your holiday table with these Brussel sprouts—perfectly al dente, tossed with a spicy, garlicky, Thai dressing! Add a little Thai flavour to your holiday table with this incredible veggie side dish recipe!
This type of Thai-style omelet features multiple soft inner layers and crispy edges. It's made of very few simple ingredients and, though some attention is needed when it comes to Note: Serve Khai Jiao on top of steamed jasmine rice. You can also guild the lily by drizzling some Thai sriracha sauce on top. You can cook Thai style bruschetta 🍅 🇮🇹 using 9 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Thai style bruschetta 🍅 🇮🇹
- Prepare 10-12 of baby tomatoes, finely diced.
- It's 1 of baby shallot, finely diced.
- It's 1 of garlic, minced or grated.
- It's 2 tbsp of olive oil.
- Prepare 4 of Thai basil leaves.
- You need 1 tbsp of sriracha sauce.
- It's 1 pinch of salt.
- Prepare 1 pinch of thai chilli flakes (optional).
- It's 1/2 of baguette, sliced up about 2 cm thick.
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Thai style bruschetta 🍅 🇮🇹 step by step
- Chopped up tomatoes, basil and shallots then place in a mixing bowl. Add minced garlic and mix well..
- Add some sriracha sauce, olive oil and a pinch of salt and mix together. Set the tomato mixture aside..
- Slice the baguette into 1.5 cm thick slices..
- Spray or brush both sides of the bread with a little bit of olive oil, grilled them both sides on the griddled pan or you can bake in the oven for a few minutes..
- Once your baguette lovely and grilled outside but still soft in the middle use some leftover garlic and rub it on the top side while your bread is still hot..
- Plate up time, place your baguette on a serving place, add your tomato topping and drizzle with some more olive oil and chilli flakes for extra heat..
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